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Colombia Campo Hermoso Pink Bourbon Washed

TASTING NOTES:  Black cherry | Plum | Lemon | Lime | Floral

 

Cherries from Finca Campo Hermoso are harvested at peak ripeness, above 24° brix, then soaked for four hours to clean the fruit, remove floaters, and hydrate the cherries. They are placed in an anaerobic environment for carbonic maceration before being depulped and given a final washed process.


Finca Campo Hermoso has been in Edwin Noreña’s family for over 30 years. After his father’s passing, Edwin transformed the farm into a leader in Colombian specialty coffee. A Q Grader, Q Processor, and Cup of Excellence judge, he is recognized for his innovative approach to coffee processing.

We began sourcing Edwin’s coffees in 2024, and Campo Hermoso has since become a hub for research and development in experimental fermentation. The insights gained here are shared across Santuario Project farms in Costa Rica, Mexico, and Brazil, further advancing the quality and innovation of specialty coffee.

 

COFFEE INFORMATION

Origin:

Colombia

Variety:

Pink Bourbon

Process:

Carbonic Macerated Washed

Farmer:

Edwin Noreña

Region:

Armenia, Quindío

Sub Region:

-

Farm:

Campo Hermoso

Drying Practices:

African beds

Elevation (MASL):

1580

Origin Cup Score:

86.50

 

Farmer-first Information

We take a farmer-first approach when sourcing our coffee, recognizing that the best coffee often comes from family-owned farms. Our commitment ensures that farmers are fairly compensated for producing the highest quality coffee. Our approach goes beyond coffee; it's about empowering farmers and their families to thrive.

  • Farmer/Producer Relationship Length with BLCC: =2 years
  • Farm Gate (price paid to farmer): $n/a (per lb) - TBD
  • New York Arabica Coffee Price (I:NYACP): $2.96 (per lb) on July 2025
  • Percent above C-Market: n/a%

Facts about Coffee Farms across the world

It's a fact that the world's coffee comes from families, not big corporations. Every bag of coffee that we deliver to you comes directly from these incredible coffee-producing families. Their dedication to their craft and commitment to sustainable practices truly make every sip of our coffee a unique experience. This is the ethos that drives us every single day.

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