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Bean to Cup Podcast

Join me, Gabe Damiani—a coffee nerd with a passion for exceptional coffee, business, and emerging technology—and my co-host, Caleb Walker, our Director of Coffee and a coffee roasting legend from Wisconsin’s Northwoods with 15 years of experience. Bean to Cup goes beyond the brew, offering a fresh perspective on the specialty coffee world.

#2 - Carlos Pola on El Salvador Honey Hybrid, Blockchain & Sustainability

Discover the story behind El Salvador’s Dehydrated Honey Hybrid 1 coffee, sustainable farming, and blockchain-powered transparency from farm to cup!

#1 - Coffee Trends, Market Shifts & The Q-Grader’s Choice

In the inaugural episode of Bean to Cup, hosts Gabe Damiani, Licensed Q-Grader and founder of Bear Lake Coffee, and Caleb Walker, Director of Coffee at Bear Lake Coffee, dive into the ever-evolving world of specialty coffee from Barronett, Wisconsin—a small town in North Wisconsin with a population of just 88.
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