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After much waiting, and much searching, we have committed to our first Kenya lot, and its stunning. In our current economic culture, sourcing and finding quality coffees, farmers, and producers has become very difficult as many of the larger mills have closed down in recent years. This has driven the supply and demand market, and kept many of the best Kenya Coffees from landing in the United States.
Through sourcing channels we have grown over the years, we are happy to share with you this new (and quite rare) Kenya Kangiri New Irati AA. Comprised of Variatels including Ruiri 11, Batian, SL28 and SL34 this beautiful washed coffee has a very fully and velvet like body, boasting heavy notes of black cherry on the forefront of the cup. Supported by notes of caramel and roasted hazelnut with a lingering cherry aftertaste, this cup is not to be missed.
I stumbled onto this coffee and Bear Lake in a Google search. After reading the write up about it, I decided to take a chance on it. It did not disappoint and I must cop to being difficult to please. This coffee is indeed a classic representation of all that I love about Kenyan coffee. Bear Lake did an outstanding job with roasting, packaging, and shipping. It is fresh with a decent bloom and I look forward each morning to drinking this coffee. What more can you want?
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